This is a favorite little Sunday treat, and is super easy. Cut a bell pepper into fat slices as to create a natural scoop.
Dab a bit of goat cheese (You can buy it cheap at Costco) and grill for about 7 minutes. (This can all be done in the oven on broil if you don’t have a grill.)
Once cooked either eat plain or heat some pesto to spill over the top. YUM!
This is best served warm, so make sure you plan accordingly if serving for an appetizer.